
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,200.00 - $73,600.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive salary
Quarterly bonus program
Health Insurance
Dental Insurance
Vision Insurance
long-term disability
short-term disability
Employee assistance program
401K matching plan
Free Food
FREE gameplay
fun work environment
Career growth opportunities
Job Description
Dave & Buster's Inc. and Main Event Entertainment are leading entertainment and dining establishments renowned for delivering an exciting combination of food, drinks, and gaming experiences in a fun and engaging environment. Both brands are well-established in the hospitality and entertainment industries, with a focus on creating memorable experiences for guests while fostering a dynamic and inclusive workplace culture. They operate venues that serve a diverse clientele looking for great food, enjoyable entertainment, and an overall atmosphere of fun. The company is committed to upholding a Culture of FUN which emphasizes accountability, teamwork, and a positive work environment, making them... Show More
Job Requirements
- 21+ years of age
- 5+ years of restaurant/hospitality experience
- proficient in managing the cost of goods sold and labor
- strong business acumen
- ability to lead a team to create a memorable guest experience
- the ability to work weekends nights and holidays
- not afraid to work in a fast-paced noisy environment with distracting conditions
Job Qualifications
- Proven track record of successfully managing operations and meeting financial goals
- strong ability to lead motivate and develop a diverse team fostering a positive work environment
- solid understanding of financial reports budgeting and forecasting
- experience with cost control inventory management and profitability analysis
- exceptional skills in delivering high-quality customer service and resolving issues effectively
- excellent verbal and written communication skills for interacting with staff customers and vendors
- familiarity with health and safety regulations as well as labor laws related to the restaurant industry
- strong business acumen
- ability to lead a team to create a memorable guest experience
Job Duties
- Promotes positive employee relations including effective delegation of managerial duties and fostering high staff morale
- analyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets
- oversee all operational aspects including entertainment food beverages equipment and property to support the achievement of financial objectives and company initiatives
- assures staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience
- deliver an unparalleled guest experience through the best combination of food drinks and games
- maintain a safe and secure environment for all guests and staff
- continuously improves operational execution through attention to detail and adherence to operating standards and procedures
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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