Dave & Buster's, Inc. logo

Dave & Buster's, Inc.

General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $49,200.00 - $73,600.00
clock

Work Schedule

Weekend Shifts
Night Shifts
diamond

Benefits

competitive salary
Quarterly bonus program
Health Insurance
Dental Insurance
Vision Insurance
long-term disability
short-term disability
Employee assistance program
401K matching plan
Free Food
FREE gameplay
fun work environment
Career growth opportunities

Job Description

Dave & Buster's Inc. and Main Event Entertainment are leading entertainment and dining establishments renowned for delivering an exciting combination of food, drinks, and gaming experiences in a fun and engaging environment. Both brands are well-established in the hospitality and entertainment industries, with a focus on creating memorable experiences for guests while fostering a dynamic and inclusive workplace culture. They operate venues that serve a diverse clientele looking for great food, enjoyable entertainment, and an overall atmosphere of fun. The company is committed to upholding a Culture of FUN which emphasizes accountability, teamwork, and a positive work environment, making them... Show More

Job Requirements

  • 21+ years of age
  • 5+ years of restaurant/hospitality experience
  • proficient in managing the cost of goods sold and labor
  • strong business acumen
  • ability to lead a team to create a memorable guest experience
  • the ability to work weekends nights and holidays
  • not afraid to work in a fast-paced noisy environment with distracting conditions

Job Qualifications

  • Proven track record of successfully managing operations and meeting financial goals
  • strong ability to lead motivate and develop a diverse team fostering a positive work environment
  • solid understanding of financial reports budgeting and forecasting
  • experience with cost control inventory management and profitability analysis
  • exceptional skills in delivering high-quality customer service and resolving issues effectively
  • excellent verbal and written communication skills for interacting with staff customers and vendors
  • familiarity with health and safety regulations as well as labor laws related to the restaurant industry
  • strong business acumen
  • ability to lead a team to create a memorable guest experience

Job Duties

  • Promotes positive employee relations including effective delegation of managerial duties and fostering high staff morale
  • analyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets
  • oversee all operational aspects including entertainment food beverages equipment and property to support the achievement of financial objectives and company initiatives
  • assures staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience
  • deliver an unparalleled guest experience through the best combination of food drinks and games
  • maintain a safe and secure environment for all guests and staff
  • continuously improves operational execution through attention to detail and adherence to operating standards and procedures

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

You may be also interested in: