Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,600.00 - $69,600.00
Work Schedule
Standard Hours
Benefits
competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Complimentary Meals
Daily Pay Option
Paid training
Professional Development
Opportunities for advancement
Community involvement
Job Description
Bar Louie is a vibrant casual dining restaurant and bar that prides itself on delivering exceptional experiences to both its guests and employees. Known for its commitment to serving high-quality food and innovative drinks, Bar Louie has established itself as a go-to destination for social gatherings, celebrations, and casual dining. The company emphasizes the importance of community, creativity, and individual expression, fostering a welcoming atmosphere where team members and guests alike feel valued and engaged. Bar Louie’s approach is centered on a unique culture they describe as "Freedom within a Framework," which balances adherence to brand standards with a continuous... Show More
Job Requirements
- Minimum of 2 years' current experience in the casual restaurant industry
- High school diploma or GED
- Preferred associate's or bachelor's degree
- Current alcohol and food certifications meeting state requirements
- Strong knowledge of team leadership
- Positive conflict resolution skills
- Exceptional written and verbal communication skills
- Able to withstand physical demands of a restaurant environment
Job Qualifications
- High school diploma or GED
- Preferred associate's or bachelor's degree
- Minimum of 2 years' experience in the casual restaurant industry
- Current alcohol and food safety certifications as per state regulations
- Strong leadership and team management skills
- Excellent written and verbal communication skills
- Ability to manage conflict positively
Job Duties
- Oversee restaurant operations to ensure high standards of quality and efficiency
- Manage and lead the restaurant team to deliver exceptional guest experiences
- Implement company policies, procedures, and standards consistently
- Drive sales growth and achieve profitability targets
- Maintain facility cleanliness and safety compliance
- Resolve team conflicts and foster a positive work environment
- Monitor inventory and control costs to optimize financial performance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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