Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $42,800.00 - $63,900.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses
Job Description
Steak n Shake is a renowned restaurant chain famous for its delicious steaks and hand-dipped milkshakes, delivering a classic dining experience that combines quality food with exceptional service. Established over several decades, Steak n Shake has built a strong reputation for its commitment to the highest operational standards and a welcoming environment for both guests and employees. The company prides itself on fostering a team-oriented culture where every associate is valued and empowered to contribute to the overall success of the business. Operating within the fast-casual dining segment, Steak n Shake consistently adapts to market trends while staying true to... Show More
Job Requirements
- high school graduate or equivalent education preferred
- certified in all service and production stations at steak n shake or equivalent experience
- servsafe certified
- understand steak n shake policies, procedures, state laws, health codes, safe food handling and sanitation procedures
- positive, motivating communication skills
- strong organization and time management skills
- strong coaching and mentoring skills
- flexible and adaptable to changing circumstances
- ability to read, write, perform mathematical calculations and analyze data
- demonstrate key principles: golden rule, relentless pursuit of excellence, exceeding guest expectations, economic objective, entrepreneurial approach
- able to work in excess of 50 hours per week while standing, walking and stretching
- able to lift, carry, push and pull 30 lbs
- able to perform any task performed by a service or production associate
- able to see across the restaurant to monitor and oversee the operation
- able to legally operate a motor vehicle
- able to hear, understand and professionally respond to guest and employee inquiries, comments and concerns
Job Qualifications
- high school graduate or equivalent education preferred
- certified in all service and production stations at steak n shake or equivalent experience
- servsafe certified
- understand steak n shake policies, procedures, state laws, health codes, safe food handling and sanitation procedures
- positive, motivating communication skills
- strong organization and time management skills
- strong coaching and mentoring skills
- flexible and adaptable to changing circumstances
- ability to read, write, perform mathematical calculations and analyze data
- demonstrate key principles: golden rule, relentless pursuit of excellence, exceeding guest expectations, economic objective, entrepreneurial approach
- able to work in excess of 50 hours per week while standing, walking and stretching
- able to lift, carry, push and pull 30 lbs
- able to perform any task performed by a service or production associate
- able to see across the restaurant to monitor and oversee the operation
- able to legally operate a motor vehicle
- able to hear, understand and professionally respond to guest and employee inquiries, comments and concerns
Job Duties
- create an environment of sales growth through guest focus and delivery of steak n shake procedures and policies
- identify, train and develop trainers, shift managers, managers and restaurant managers
- develop, focus and motivate the management team to consistently deliver the steak n shake objectives
- train, coach and inspire associates to deliver exceptional service, food and environment to the guest
- lead restaurant team to deliver on key metrics and financial expectations
- manage all restaurant costs to deliver positive cash flow
- maintain strict compliance with food, health, safety and security standards and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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