Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options
Optional Insurances
Performance evaluations
Advancement opportunities
Uniforms Provided
flexible schedules
Job Description
Wendy's is a leading international fast-food restaurant chain known for its commitment to quality, service, and cleanliness. Founded in 1969, Wendy's has grown to become one of the most recognized brands in the quick-service restaurant industry, offering a variety of freshly prepared menu items including its signature square-shaped beef patties, fresh salads, and delicious beverages. The company prides itself on maintaining a welcoming atmosphere in each of its locations, fostering a team-oriented culture that focuses on delivering an outstanding dining experience to every customer. As a franchise of Cotti Food Companies, Wendy's continues to innovate and uphold its brand presence... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- One year of restaurant management experience
- Must be dependable and punctual
- Neat, clean and professional appearance
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Highly collaborative nature
- Exhibit a sense of urgency
- Strong work ethic
- Excellent math skills including basic computations and basic algebra
- Ability to travel to other restaurants, meetings, etc. as needed
- Ability to stand for long periods
- Frequent bending, kneeling, lifting 25-50 lbs
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Excellent math skills including basic algebra
- Strong work ethic
- Highly collaborative nature
- Ability to travel to other restaurants and meetings as needed
Job Duties
- Provide vision and leadership to all crew, shift supervisors, and restaurant managers
- Ensure customers' expectations are exceeded every visit
- Monitor and reinforce food safety procedures
- Maximize store sales and profit goals
- Maintain quality, service, and cleanliness standards
- Protect Wendy's brand and assets
- Develop and mentor team members
- Inspire team members to go above and beyond
- Create a customer-oriented, highly productive team
- Identify problems and initiate corrective actions
- Participate in marketing programs
- Maintain fast and accurate service
- Provide excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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