Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $74,580.00 - $111,870.00
Work Schedule
Flexible
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Training Contests
Igniting Dreams Grant Program
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar known for its vibrant atmosphere, flavorful wings, and a passion for sports. Established with a mission to fuel moments worth sharing, it has become a go-to destination for guests seeking an energetic and community-oriented dining experience. The company prides itself on creating legendary experiences not only for its customers but also for its team members. With locations across the United States and a strong brand presence, Buffalo Wild Wings is recognized for its commitment to quality, innovation, and customer satisfaction. The establishment fosters a culture where teamwork, enthusiasm,... Show More
Job Requirements
- education level consistent with management roles
- previous experience as a restaurant General Manager
- knowledge of labor laws and health codes
- experience in safe food handling and sanitation
- understanding of responsible alcohol service
- ability to manage and direct others
- proficiency in analyzing financial statements
- willingness to champion change and develop team members
Job Qualifications
- 4-5 years of management experience
- previous restaurant General Manager experience
- general knowledge of labor laws, health codes, safe food handling and sanitation
- understanding of responsible alcohol service
- familiarity with safety and security systems and procedures
- proficiency in computer operations
- ability to analyze Profit and Loss statements
- strong leadership and team development skills
Job Duties
- create legendary experiences for guests
- manage local restaurant marketing efforts
- oversee Profit and Loss statement results
- lead restaurant management team through performance, engagement, and training initiatives
- supervise community connection and fundraising activities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter