Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $78,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Early wage access
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k plan
Paid sick leave
Parental leave
community service leave
free meal
Job Description
CAVA is a distinguished restaurant brand committed to making it deliciously simple to eat well and feel good every day. Rooted in a rich Mediterranean heritage that spans four thousand years, CAVA draws inspiration from ancient traditions that emphasize healthy living and authentic flavors. This long-standing heritage influences every aspect of the company, from the preparation of its dishes to the culture it fosters within its teams. CAVA emphasizes authenticity, curiosity, and excellence in everything it does, setting itself apart as a leader in the fast-casual restaurant industry. The company’s approach goes beyond just food; it’s about creating experiences that... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in restaurant management
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Flexibility to adapt to changing situations
- Capability to handle physical demands such as standing for long periods and lifting up to 50 pounds
- Must maintain effective communication with multiple team members
- Comfortable working near open flames and in varying temperatures
- Willingness to work in tight spaces and outdoor weather conditions occasionally
Job Qualifications
- Proven leadership skills in restaurant management
- Experience in team development and coaching
- Strong customer service orientation
- Ability to manage inventory, labor, and staffing efficiently
- Excellent communication and interpersonal skills
- Demonstrated problem-solving abilities
- High school diploma or equivalent
- Previous experience managing a fast-paced restaurant environment
Job Duties
- Develop yourself and others - focus on self-improvement while supporting the success of others
- Lead your four-wall operation like you own it - from people development, to inventory, labor, staffing, and accountability
- Put the customer first - including your internal customers, your team. You will be responsible for regular people planning, coaching, training, accountability, and when necessary, corrective action
- Consistently create CAVA fanatics - find ways to say yes to every guest, inspiring your teams to do the same
- Achieve results - take ownership of every shift and take pride in your job
- Foster collaboration - work with others to find success as a group
- Adapt to change - solve problems through an open-minded and all-inclusive approach
- Assist with any additional duties assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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