
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $84,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Quarterly bonus
Tuition Assistance
Paid Time Off
holiday closures
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is redefining the concept of fast food by serving responsibly sourced, classically cooked, real food with wholesome ingredients and without artificial colors, flavors, or preservatives. Operating in multiple countries including the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in its commitment to owning and operating all its restaurants in North America and Europe. This allows the company to maintain high standards of quality, sustainability, and customer experience across its locations.
Chipotle is on a mission to cultivate a better world by ... Show More
Chipotle is on a mission to cultivate a better world by ... Show More
Job Requirements
- Friendly and enthusiastic attitude
- ability to oversee safe and high-quality food preparation
- creative approach to marketing efforts
- passion for leadership and team development
- ability to deliver excellent customer service
- prior restaurant experience
- ability to assist in various tasks as needed
- proficiency in the primary language(s) of the work location
Job Qualifications
- Previous restaurant management experience
- strong leadership and team development skills
- business knowledge including P&L management, sales forecasting, and staffing
- ability to maintain food safety standards
- creativity in marketing and community engagement
- excellent communication skills
- passion for delivering great guest experiences
Job Duties
- Manage daily restaurant operations
- hire, train, and develop team members
- oversee food preparation and safety compliance
- implement marketing and community outreach initiatives
- manage profit and loss (P&L) and sales forecasting
- maintain a clean and organized restaurant environment
- ensure excellent customer service and guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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