Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $88,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Early wage access
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k enrollment with company contribution
Paid sick leave
Parental leave
community service leave
Free Meals
Job Description
CAVA is a vibrant fast-casual restaurant brand that makes it deliciously simple to eat well and feel good every day. Rooted deeply in Mediterranean heritage, CAVA draws inspiration from four thousand years of culinary and lifestyle excellence from the region. This rich tradition guides all of its operations and customer interactions as the company continually pursues authenticity, curiosity, and excellence at every level. From its fresh ingredients to inspiring hospitality, CAVA creates an experience that encourages healthful eating and a passion for quality food. The company fosters a working environment built on five core values: Generosity First, Always; Constant Curiosity;... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a management role in the restaurant or hospitality industry
- Ability to bend and reach overhead often
- Dexterity to handle tongs, pots/pans, and other equipment
- Comfortable working in hot and cold temperatures
- Comfortable working near open flames
- Ability to work in tight spaces
- Maintain near constant communication with multiple people
- Good close, distance, and peripheral vision
- Ability to sit, squat, and kneel occasionally
- Ability to work alertly and safely
- Availability to occasionally work in outdoor weather
- Ability to stand for long periods and lift up to 50 pounds
Job Qualifications
- Proven experience in restaurant management or similar leadership roles
- Strong people development and coaching skills
- Ability to manage inventory, labor, and staffing efficiently
- Excellent customer service and communication skills
- Demonstrated problem-solving and adaptability
- Commitment to fostering a positive work environment
- Ability to work collaboratively and lead a team towards shared goals
Job Duties
- Develop yourself and others - focus on self-improvement while supporting the success of others
- Lead your four-wall operation like you own it - from people development, to inventory, labor, staffing, and accountability
- Put the customer first - including your internal customers, your team
- you will be responsible for regular people planning, coaching, training, accountability, and when necessary, corrective action
- Consistently create CAVA fanatics - find ways to say yes to every guest, inspiring your teams to do the same
- Achieve results - take ownership of every shift and take pride in your job
- Foster collaboration - work with others to find success as a group
- Adapt to change - solve problems through an open-minded and all-inclusive approach
- Assist with any additional duties assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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