
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $59,900.00 - $70,385.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
McDonald's is a globally recognized fast-food restaurant chain, known for its commitment to quality, service, and community. Established over 70 years ago, McDonald's has grown into one of the largest and most beloved restaurant brands worldwide, serving millions of customers daily. With a focus on consistency, innovation, and customer satisfaction, McDonald's has maintained its position as a leader in the quick-service restaurant industry. The company values diversity, inclusion, and equal employment opportunities, fostering a work environment where employees can thrive and grow their careers. McDonald's offers competitive pay, comprehensive benefits, and numerous opportunities for professional advancement, making it an employer... Show More
Job Requirements
- HSD or GED preferred
- Passion for helping and serving others (customers and fellow team members)
- 1+ years experience leading, motivating and/or developing others or US Military Service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- 1+ years experience leading, motivating and/or developing others or US Military Service
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Commitment to excellence and safety in the workplace
- Passion for helping and serving others (customers and fellow team members)
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Manage all aspects of the restaurant including food production, guest service, and direct crew and manager work
- Proactively lead and manage all people processes including recruiting, hiring, onboarding, staffing, and performance management
- Train, coach and motivate staff
- Plan for and make critical business decisions around inventory, budget, and food ordering/costs
- Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Maintain high level of standard for guest and employee safety
- Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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