Wingstop - FWS

General Manager

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $25.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Time Off
Cell phone reimbursement

Job Description

Wingstop is a vibrant and rapidly growing restaurant franchise specializing in delivering flavorful wings and exceptional customer experiences. As an independently owned and operated franchisee, Wingstop maintains a strong commitment to quality, service, and community engagement. Wingstop's mission revolves around providing a welcoming atmosphere and delicious food, supported by a team driven by integrity, passion, and excellence. The company takes pride in fostering a culture that values employee development and operational excellence, ensuring that every customer has a memorable experience.

The General Manager role at Wingstop is a pivotal leadership position responsible for overseeing the daily operations of the res... Show More

Job Requirements

  • Minimum of 2 years of previous food service or restaurant supervisory experience
  • Food handler certification required
  • Experience using a computer and register (POS) system
  • Available to work flexible hours including mornings, evenings, weekends, late nights and holidays
  • Ability to lift and carry, push, or pull heavy objects up to 50 pounds, with or without reasonable accommodation
  • Ability to stand for long periods and work in a fast-paced environment
  • Maintains a calm, tactful demeanor when dealing with difficult situations

Job Qualifications

  • Minimum of 2 years of previous food service or restaurant supervisory experience
  • Food Handler Certification required, can be obtained during onboarding training
  • Experience using a computer and register (POS) system
  • Available to work flexible hours that may include mornings, evenings, weekends, late nights and/or holidays
  • Spanish speaking a plus

Job Duties

  • Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop
  • Responsible for recruiting, selecting, orienting, training, assigning, scheduling team members, in partnership with the District Manager
  • Works with both the District Manager and Human Resources to manage performance, including coaching, counseling, and disciplining team members with professional maturity
  • Communicate in a timely and effective manner with District Manager about operational and human resources issues
  • Perform regular restaurant inspections to ensure team and restaurant is meeting standards
  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team
  • Tracks inventory and ensures accurate record keeping

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.