Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $27.00 - $31.00
Work Schedule
Standard Hours
Benefits
competitive pay
quarterly bonuses
Free Meals
employee discount
Medical insurance
Dental Insurance
Vision Insurance
Flexible spending account
Tuition Reimbursement
Paid vacation
Paid sick time
401(K) Plan with Match
Employee assistance program
Life insurance
legal insurance
Long Term Disability coverage
Pet insurance
Discounts on theme parks, movie tickets, sports events, hotels
Job Description
El Pollo Loco is a well-established fast-casual restaurant chain specializing in fire-grilled chicken and Mexican-inspired dishes. Known for its commitment to quality food and excellent customer service, El Pollo Loco prides itself on delivering an authentic and memorable dining experience. The company has a vibrant culture that values passion, innovation, and teamwork, making it a great place for ambitious individuals seeking to grow their careers in the restaurant industry. With numerous locations across the country, El Pollo Loco is dedicated to being a leader in its space by fostering a supportive environment for its employees while continuously striving to enhance... Show More
Job Requirements
- Must be at least 18 years old
- High school diploma or equivalent (GED) preferred
- Minimum 3 years of management experience, preferably in a restaurant environment
- Possess and maintain a valid driver’s license and reliable vehicle
- Must obtain Serve Safe Certification
Job Qualifications
- Must be at least 18 years old
- High school diploma or equivalent (GED) preferred
- Must be an EPL Assistant Manager or have the equivalent of 3 or more years of management experience, preferably in a restaurant environment
- Possess and maintain a valid driver’s license and reliable vehicle
- Must obtain Serve Safe Certification
Job Duties
- Strategically manages, coaches, and recognizes team member performance to drive efficient and effective restaurant operations
- Executes and trains team on opening and closing procedures in alignment with El Pollo Loco policies
- Oversees restaurant setup, food preparation, and cleaning processes
- Optimizes labor and workforce planning through effective and efficient team deployment and scheduling
- Provides hands-on support by ensuring proper coverage of all restaurant workstations and backing up team member breaks as necessary
- Maintains focus on guest service and speed of service ensuring achievement of company goals
- Schedules workforce ensuring labor hours are adequate based on sales projections and labor hour guidelines
- Oversees hiring processes including interviews, references, I-9 verification, and new hire orientations
- Performs other duties as assigned by management to support restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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