Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $52,000.00 - $73,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Quarterly bonus program
Tuition Assistance
Paid Time Off
holiday closures
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is revolutionizing the traditional fast-food industry. With a mission to cultivate a better world, Chipotle is committed to serving responsibly sourced, classically cooked, real food using wholesome ingredients and without artificial colors, flavors, or preservatives. Unlike many large-scale restaurant companies, Chipotle owns and operates all of its restaurants in North America and Europe, maintaining strict standards on quality and customer experience. The company has a broad presence with locations across the United States, Canada, the United Kingdom, France, and Germany. Known for its innovation in digital technology,... Show More
Job Requirements
- Friendly and enthusiastic attitude
- ability to oversee safe and organized food preparation
- flexible and hands-on approach to leadership
- ability to communicate effectively in the primary language(s) of the work location
- previous restaurant experience
- willingness to assist in various operational tasks
- knowledge of business operations including P&L management, food safety, sales forecasting, and staffing
- dedication to delivering great guest experiences
Job Qualifications
- Previous restaurant management experience
- strong leadership and team development skills
- proficiency in profit and loss management
- knowledge of food safety regulations
- ability to forecast sales and manage staffing needs
- excellent communication skills
- creative problem-solving and marketing abilities
- passion for customer service and team success
Job Duties
- Oversee daily restaurant operations to ensure efficiency and quality
- manage staff hiring, training, and development
- maintain high food safety and cleanliness standards
- drive sales and profitability through effective business management
- implement creative marketing strategies including community events and fundraisers
- deliver exceptional guest experiences by leading service excellence
- monitor and manage profit and loss to meet financial targets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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