Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Flexible Spending Account (FSA)
Health Savings Account (HSA)
Basic Life Insurance and AD&D
voluntary life insurance
Voluntary Short-term Disability
voluntary long-term disability
Critical Illness, Hospital Indemnity and Accident Plans
Pet insurance
401(k) retirement plan
paid time off (PTO)
Job Description
Ivy Hospitality is a distinguished hospitality management company known for operating select service and extended stay hotels that prioritize guest satisfaction, operational excellence, and team engagement. With its focus on providing comfortable and inviting accommodations combined with exceptional service, Ivy Hospitality has developed a reputation for delivering quality experiences across its properties. The company is committed to fostering an inclusive and collaborative workplace culture that honors diversity and upholds its core values in every aspect of its hotel operations. Ivy Hospitality's portfolio includes branded hotels with a commitment to maintaining the highest standards in hospitality, ensuring each location delivers both... Show More
Job Requirements
- College of higher level education
- Minimum of 3 years of progressive hotel management experience
- Proven leadership abilities
- Strong financial management skills
- Excellent communication skills
- Ability to collaborate effectively with multiple departments
- Commitment to high-quality guest service
- Ability to handle guest complaints and resolve issues promptly
- Knowledge of health and safety regulations
- Experience in budgeting and cost control
Job Qualifications
- Bachelor's degree in Hospitality Management, Business Administration, or a related field preferred
- Minimum of 3 years of progressive hotel management experience, preferably within Hilton or Marriott brands
- Proven leadership skills with the ability to inspire and motivate a diverse team
- Strong financial acumen and experience with budgeting, forecasting, and cost control
- Excellent communication and interpersonal skills
- Ability to work collaboratively with sales, revenue, and other hotel departments
- Hands-on management style with a commitment to delivering high-quality guest experiences
Job Duties
- Oversee all hotel operations including front desk, housekeeping, maintenance, and food and beverage if applicable
- Ensure compliance with brand standards and Ivy Hospitality policies
- Monitor and manage daily financial performance including budgeting, forecasting, and cost control
- Effectively manage and control all operational expenses including labor, overtime, supplies, enforce procurement guidelines, and implement cost saving strategies
- Lead, mentor, and develop a team including Assistant General Managers, Executive Housekeepers, Maintenance Technicians, and Food and Beverage staff
- Foster a positive, inclusive, and collaborative work environment
- Conduct regular performance reviews, provide coaching, and implement professional development plans
- Ensure exceptional guest service standards are consistently met
- Address and resolve guest complaints and issues promptly and effectively
- Monitor guest feedback and implement improvements to enhance guest satisfaction
- Collaborate with sales and revenue leaders to develop and execute strategies to maximize occupancy and revenue
- Participate in local market sales activities and community events to promote the hotel
- Analyze market trends and competitor performance to inform pricing and promotional strategies
- Ensure the hotel complies with all local, state, and federal regulations
- Implement and monitor health and safety protocols to ensure a safe environment for guests and staff
- Maintain accurate records and documentation as required by law and company policy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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