Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $59,900.00 - $70,385.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is one of the world's leading global foodservice retailers, recognized for its iconic brand, commitment to quality, and outstanding customer service. Established over decades ago, McDonald's operates thousands of restaurants worldwide, serving millions of customers daily. The company prides itself on providing a dynamic, fast-paced, and rewarding work environment with an emphasis on teamwork, community involvement, and career development opportunities. McDonald's values diversity and inclusion, ensuring all employees feel respected and empowered to succeed.
This particular opportunity for a General Manager offers flexible scheduling and the chance to play a vital role in restaurant operations while feeli... Show More
This particular opportunity for a General Manager offers flexible scheduling and the chance to play a vital role in restaurant operations while feeli... Show More
Job Requirements
- High school diploma or GED preferred
- One year or more experience in leading, motivating, and/or developing others or US Military Service
- Passion for helping and serving others including customers and team members
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- One year or more experience leading, motivating, and/or developing others or US Military Service
- Passion for helping and serving others including customers and team members
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production, guest service and experience, and directing crew and manager work
- Plan for success by proactively leading and managing all people processes including recruiting, hiring, onboarding, staffing, and performance management
- Train, coach, and motivate team members to maintain high performance and engagement
- Plan for and make critical business decisions around inventory, budget, and food ordering/costs
- Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Maintain high level of standard for guest and employee safety
- Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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