General Manager

Glendale, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $26.00 - $29.00

Work Schedule

Flexible

Benefits

competitive base salary

45 hour work week

Health Insurance

Dental Insurance

Company paid life insurance

Long Term Disability coverage

Accidental death and dismemberment coverage

Paid vacation

Paid sick leave

paid holiday pay

401 K retirement plan

Flexible spending account

Job Description

Yoshinoya America is a prominent fast-casual dining establishment specializing in Japanese cuisine, and it operates as a wholly-owned subsidiary of Yoshinoya Holdings, a company with a rich history dating back to 1899. With over 2,000 stores worldwide and more than 100 stores in the United States—especially concentrated in Southern California—Yoshinoya has established itself as a leader and innovator in the quick service restaurant (QSR) segment focusing on Japanese food. Yoshinoya America has experienced a significant transformation in recent years, spearheaded by a new leadership team dedicated to enhancing brand positioning, expanding the menu, remodeling existing stores, upgrading operational systems, and... Show More

Job Requirements

minimum 2 years quick service restaurant management experience
strong leadership, supervisory, and communication skills
stable work experience with a history of progression
ability to work a flexible schedule and multitask throughout your workday
reliable transportation to work opening and closing shifts

Job Qualifications

minimum 2 years quick service restaurant management experience
strong leadership skills
excellent supervisory and communication abilities
history of stable work experience with progression
ability to multitask and work a flexible schedule
reliable transportation for opening and closing shifts

Job Duties

oversee hiring and training staff
manage hospitality and ensure excellent customer service
execute operational standards and maintain quality control
ensure safety compliance across the store
manage profit and loss statements and financial performance
work hands-on during peak periods as cook, cashier, or expeditor
lead by example and foster a positive team environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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