Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,800.00 - $73,000.00
Work Schedule
Standard Hours
Benefits
Training and development programs
Career advancement opportunities
competitive salary
Employee Discounts
Team-oriented work environment
Health Insurance
Paid Time Off
Job Description
Pizza Hut is a globally recognized restaurant chain specializing in delicious pizza and a variety of other menu items that bring people together for memorable dining experiences. Established as a leader in the casual dining industry, Pizza Hut is committed to delivering warm hospitality, exceptional food quality, and an inviting atmosphere where guests can enjoy great food and camaraderie. With a strong presence worldwide, Pizza Hut values innovation, teamwork, and a customer-first approach in all of its restaurant locations. Joining Pizza Hut means becoming part of a family that takes pride in its culture, embraces growth opportunities, and thrives on... Show More
Job Requirements
- at least 18 years old
- valid driver’s license with two years driving experience
- reliable personal transportation (not public transportation)
- minimum of two years leadership experience in restaurant, hospitality, or retail industry with financial responsibility
- ability to work flexible hours including evenings and weekends
- strong commitment to customer service excellence
- willingness to learn and grow within the company
Job Qualifications
- minimum of two years leadership experience in restaurant, hospitality, or retail management
- proven ability to manage financial results
- strong team-building and motivational skills
- excellent communication and interpersonal abilities
- ability to maintain high standards of customer service
- leadership skills with a focus on employee development
- valid driver's license and reliable transportation
Job Duties
- lead and motivate restaurant team to deliver exceptional customer experiences
- manage daily restaurant operations ensuring compliance with company standards
- oversee financial performance including budgeting and cost control
- train and develop staff to maintain high engagement and productivity
- maintain a clean, safe, and welcoming environment for employees and guests
- resolve customer concerns promptly to uphold satisfaction
- drive sales and promote menu items to achieve revenue goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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