General Manager

St. Louis, MO, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $50,000.00 - $65,000.00

Work Schedule

Flexible

Benefits

401(k)

401(k) matching

Dental Insurance

employee discount

Flexible Schedule

Health Insurance

Paid Time Off

Paid training

Vision Insurance

Job Description

McAlister's Deli is a well-established franchised restaurant known for its commitment to delivering a high-quality dining experience to guests. With a focus on fresh ingredients, friendly service, and a welcoming environment, McAlister's Deli has built a loyal customer base and a strong reputation in the casual dining industry. Operating numerous locations across the country, this franchise is dedicated to maintaining its brand standards and promoting an atmosphere where both guests and team members feel valued and respected.

This General Manager role at a franchised McAlister's Deli location is a full-time position with a competitive salary range of $50,000 to $65,... Show More

Job Requirements

High school diploma or equivalent
proven experience in restaurant management or a similar supervisory role
strong leadership and interpersonal skills
ability to manage budgets and financial reports
knowledge of food safety and sanitation regulations
excellent communication abilities
proficiency with computer systems and data analysis
availability to work flexible hours including evenings, weekends, and holidays

Job Qualifications

Professional oral and written communication skills
organization and time management skills
works well under pressure
can effectively solve problems
able to take and give direction
can be flexible as needs dictate
works well with other people in a team environment
service driven
excellent attendance and willingness to be flexible based on business needs
must have the ability to work all shifts when the restaurant is open

Job Duties

Displays, encourages, and inspires high morale and motivation in the restaurant
creates positive relationships with team members and guests by treating everyone with respect
ensures proper training of new team members and recurring training for ongoing employees
minimizes turnover by responding to and resolving team member issues
supports and practices an open door policy
promotes an atmosphere of positive guest relations
builds guest relationships and responds to guest complaints or concerns professionally and in a timely manner
establishes a positive relationship with local authorities and seeks their help in managing regulatory and governance related issues
responsible for implementing advertising and promotional campaigns
reviews financial information and monitors budget to ensure efficient operation and that expenditures stay within budget
takes action to correct any deviations from budget
uses the computer for review and analysis of information
responsible for the financial results of the restaurant
drives positive results for labor through proactive scheduling and reacting to business trends
maintains and controls restaurant assets
monitors restaurant's on-hand inventory for waste and theft
ensures adequate inventory levels that allow for guest needs but do not tie up company assets in unneeded and costly inventory
ensures compliance with cash control policies and procedures
supervises cleaning and maintenance of equipment and arranges for repairs, contracts, and other services as directed by supervisor
maintains restaurant cleanliness and organization for both the interior and exterior of the restaurant in accordance with brand and company standards
follows the standards of the company's policies and procedures and operates in accordance with the brand's Operations Manual
demonstrates organizational skills
completes assignments and duties on time
develops personal goals for professional growth
exhibits a neat and clean appearance consistent with a professional image
executes company programs and decisions with support and commitment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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