Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,900.00 - $59,600.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
SONIC Drive-In is a renowned American fast-food restaurant chain known for its unique drive-in service style, delicious menu offerings, and commitment to delivering excellent customer experiences. Established decades ago with a mission to provide a fun and interactive dining atmosphere, SONIC has grown into a beloved brand famous for its quality food, efficient service, and nostalgic feel. With thousands of locations across the United States, SONIC prides itself on a culture of teamwork, positivity, and operational excellence. Working at SONIC means joining a dynamic team that values employee growth, engagement, and satisfaction, making it an attractive workplace for those passionate... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience in a fast-food or restaurant environment
- Ability to work full-time
- Strong customer service orientation
- Ability to manage and train staff
- Familiarity with inventory control
- Proficient in preparing schedules and managing payroll
- Effective communication skills
- Ability to develop marketing plans
- Willingness to perform opening and closing duties
Job Qualifications
- Proven experience in restaurant management
- Strong leadership and team management skills
- Excellent customer service skills
- Ability to train and coach employees effectively
- Knowledge of inventory and cost control procedures
- Experience with scheduling and payroll management
- Strong problem-solving and conflict resolution skills
- Ability to develop and implement marketing strategies
- Excellent communication and organizational skills
Job Duties
- Manages, trains, monitors and coaches crew and team members, carhops and skating carhops
- Directs and assigns drive-in restaurant employees to ensure all food service aspects meet operational standards
- Adheres to and monitors employee compliance with drive-in employee handbook, policies and practices
- Performs restaurant opening and/or closing duties
- Prepares employee work schedules and adjusts staffing levels appropriately
- Monitors and maintains restaurant inventory levels
- Places orders for food, paper and supplies within cost control procedures
- Completes and maintains all employment-related and payroll records
- Reinforces a customer service mentality ensuring all employees focus on serving customers
- Immediately and respectfully resolves guest requests
- Reports guest complaints and assists in resolving them
- Interviews and hires restaurant crew and management team members
- Prepares operational reports
- Develops action plans to address financial and sales trends
- Develops and implements marketing plans
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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