Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $77,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Early wage access
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k with company contribution
Paid sick leave
Parental leave
community service leave
free meal for every shift worked
Job Description
CAVA is a dynamic and rapidly growing Mediterranean-inspired restaurant brand that is dedicated to making it deliciously simple to eat well and feel good every day. Rooted in a heritage that spans over four thousand years of authentic Mediterranean culture and cuisine, CAVA prioritizes authenticity, curiosity, and the pursuit of excellence in everything they do. The company fosters a strong culture built on five core values: Generosity First, Always; Constant Curiosity; Act with Agility; Passion for Positivity; and Collective Ambition. These values guide every team member to act with kindness, maintain eagerness to learn, embrace change, greet challenges with warmth,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience managing a restaurant or similar hospitality environment
- Ability to work in fast-paced and physically demanding conditions
- Must be able to bend reach and handle kitchen equipment
- Comfortable working in varying temperatures and near open flames
- Capable of working in tight spaces and maintaining communication
- Ability to sit squat kneel occasionally and lift up to 50 pounds
- Must maintain alertness and work safely at all times
- Flexible availability including weekends and holidays is preferred
Job Qualifications
- Proven experience in restaurant management or related leadership role
- Strong leadership and interpersonal skills
- Ability to develop and motivate teams
- Excellent communication and organizational skills
- Customer-focused mindset
- Aptitude for problem-solving and adaptability
- Demonstrated ability to manage operations including inventory labor and staffing
- Commitment to fostering a positive work atmosphere
- Passion for hospitality and service excellence
Job Duties
- Develop yourself and others
- Lead your four-wall operation like you own it
- Put the customer first including your internal customers
- Responsible for people planning coaching training accountability and corrective action
- Consistently create CAVA fanatics by inspiring your teams
- Achieve results and take ownership of every shift
- Foster collaboration and work with others to find success
- Adapt to change and solve problems through an open-minded approach
- Assist with any additional duties assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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