
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $95,280.00 - $111,955.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
McDonald's is a globally recognized fast-food restaurant chain known for its quick service, quality food, and commitment to customer satisfaction. As one of the leading brands in the fast-food industry, McDonald's operates thousands of restaurants worldwide, providing millions of customers with consistent and delicious meals every day. The company emphasizes innovation, sustainability, and a supportive working environment for its staff, which includes extensive training and opportunities for career growth. McDonald’s reputation for delivering an exceptional customer experience is driven by a dedicated team focused on operational excellence, food safety, and community involvement.
The role of General Manager at McDona... Show More
The role of General Manager at McDona... Show More
Job Requirements
- High school diploma or GED preferred
- Passion for helping and serving others customers and fellow team members
- At least one year of experience leading motivating or developing others or US military service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast paced environment
Job Qualifications
- High school diploma or GED preferred
- Experience leading motivating or developing others or US military service
- Strong customer service and support focus
- Effective communication skills
- Ability to anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
- Commitment to excellence and safety in the workplace
Job Duties
- Manage all aspects within the restaurant including food production guest service and experience and direct crew and manager work
- Recruit hire and onboard new staff
- Manage staffing levels effectively
- Implement performance management processes
- Train coach and motivate employees
- Make business decisions around inventory budget and food ordering costs
- Ensure compliance with food safety measures and McDonald's standards of excellence
- Maintain high standards of guest and employee safety
- Oversee operational needs including maintenance plans to meet and exceed standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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