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McDonald’s

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $59,900.00 - $70,385.00
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Work Schedule

Flexible
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Benefits

competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits

Job Description

McDonald's is a leading global fast-food restaurant chain known for its quick service, quality food, and commitment to customer satisfaction. With locations worldwide, McDonald's has established itself as a trusted brand for delicious meals, efficient service, and a welcoming environment. The company continuously seeks to foster a positive workplace culture where employees feel valued, supported, and empowered to grow professionally. Known for its flexible scheduling, comprehensive benefits, and emphasis on employee development, McDonald's offers career opportunities that cater to individual needs and aspirations.

The role of General Manager at McDonald's is vital to the success and smooth operation of th... Show More

Job Requirements

  • High school diploma or GED preferred
  • Passion for helping and serving others
  • Over 1 year of experience leading motivating or developing others or US Military Service
  • Commitment to excellence and safety in the workplace
  • Strong customer service and support focus
  • Ability to communicate effectively and anticipate customer needs
  • Ability to provide solutions and make decisions in a fast-paced environment

Job Qualifications

  • High school diploma or GED preferred
  • Passion for helping and serving others including customers and team members
  • Over 1 year of experience leading motivating or developing others or US Military Service
  • Commitment to excellence and safety in the workplace
  • Strong customer service and support focus
  • Effective communication skills with ability to anticipate customer needs
  • Ability to provide solutions and make decisions in a fast-paced environment

Job Duties

  • Manage all aspects within the restaurant including food production guest service and experience direct crew and manager work
  • Plan for and manage all People processes including recruiting hiring onboarding staffing and performance management
  • Train coach and motivate team members
  • Make critical business decisions around inventory budget and food ordering costs
  • Ensure food safety measures meet McDonald’s standards
  • Maintain high level of standard for guest and employee safety
  • Oversee operational needs including maintenance plans to meet and exceed standards of excellence

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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