Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $55,000.00 - $60,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) Plan
Employee assistance program
family bonding leave
performance-based bonuses
employee relief fund
Job Description
Five Guys is a renowned fast-casual restaurant chain known for serving high-quality burgers, fries, and shakes in a casual, welcoming environment. Since its inception, Five Guys has grown rapidly to become a leader in the burger market, with a commitment to outstanding customer service, fresh ingredients, and a family-oriented culture. The company has a strong reputation for its simple menu focused on quality rather than complicated offerings, allowing them to maintain consistent food excellence and customer satisfaction. As a customer-centric brand, Five Guys prides itself on fostering a positive work environment where employees feel valued and motivated. With more than... Show More
Job Requirements
- high school diploma or equivalent
- at least 2 years of restaurant leadership experience
- knowledge of financial and operational management
- strong interpersonal skills
- ability to work flexible hours including evenings and weekends
- commitment to uphold company values
- legal authorization to work
Job Qualifications
- minimum of 2 years leadership experience in the restaurant industry
- proven track record of managing financial results
- strong leadership and team building skills
- excellent customer service orientation
- ability to work in a fast-paced environment
- effective communication skills
- commitment to company core values
Job Duties
- manage daily restaurant operations
- lead and motivate team members to achieve performance goals
- ensure high standards of food quality and safety
- oversee financial performance including budgeting and cost control
- provide exceptional customer service and resolve issues promptly
- enforce company policies and health regulations
- participate in staff training and development
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: