Five Guys logo

Five Guys

General Manager - 0579

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $60,000.00 - $75,000.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with match
Employee assistance program
Paid Family Bonding Leave

Job Description

Five Guys is a renowned fast-casual restaurant chain known for its commitment to high-quality food and exceptional customer service. Founded by the Murrell family, Five Guys has grown into a beloved company that values a family-oriented culture, teamwork, and doing things the right way for the right reasons. With plans to open more than 1,000 new locations across North America, Five Guys offers excellent career growth opportunities in a dynamic and people-focused environment. This company prides itself on creating a great workplace where employees are motivated, honest, energetic, and passionate about serving amazing food with a smile.

The Operations... Show More

Job Requirements

  • high school diploma or equivalent
  • 2+ years of restaurant leadership experience including financial responsibility
  • availability to work during restaurant hours of 11:00 am to 10:00 pm
  • strong integrity, energy, and motivation
  • willingness to lead by example and perform various operational tasks
  • ability to maintain high standards and attention to detail

Job Qualifications

  • minimum of 2 years leadership experience in the restaurant industry
  • proven ability to manage financial results
  • strong motivational and leadership skills
  • excellent communication and interpersonal abilities
  • commitment to customer satisfaction and team development
  • ability to work within a fast-paced environment

Job Duties

  • oversee restaurant operations to ensure financial success
  • lead and motivate team members to create a great workplace environment
  • maintain high standards of food safety and customer service
  • participate in performance evaluations and provide coaching
  • manage budgets and control costs effectively
  • implement company policies and procedures
  • ensure compliance with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Find restaurant and hotel jobs on OysterLink.

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