General Manager - 0125

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $65,000.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) Plan
Employee assistance program
family bonding leave
performance-based bonuses

Job Description

Five Guys is a renowned fast-casual restaurant chain specializing in fresh, made-to-order burgers, fries, and beverages. Since its inception, Five Guys has grown into a beloved brand known for its commitment to quality ingredients, exceptional customer service, and a fun, casual dining experience. The company operates numerous locations across North America with plans to expand further, aiming at opening over 1000 new restaurants. As a family-run business, Five Guys emphasizes a culture of respect, teamwork, and integrity, ensuring every team member contributes to an environment where great food and outstanding service meet.\n\nThis role is for a leadership position within Five... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years leadership experience in restaurant operations
  • Ability to work flexible hours including evenings and weekends
  • Strong organizational and multitasking capabilities
  • Effective communication skills
  • Proactive and motivated approach to leadership
  • Legal authorization to work in the country

Job Qualifications

  • Minimum of 2 years leadership experience in the restaurant industry
  • Proven ability to manage financial results
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Commitment to providing outstanding customer service
  • Familiarity with food safety and operational standards
  • Ability to work within scheduled hours and lead by example

Job Duties

  • Manage daily restaurant operations to ensure a smooth and efficient work environment
  • Lead, motivate, and develop team members to uphold company standards
  • Oversee financial performance and budgeting to meet business goals
  • Ensure compliance with food safety and quality standards
  • Deliver an exceptional customer experience by maintaining service excellence
  • Implement company policies and procedures consistently
  • Participate in recruiting, training, and evaluating staff

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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