
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $1.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with match
Employee assistance program
family bonding leave
performance-based bonus
Job Description
Five Guys is a renowned fast-casual restaurant chain widely recognized for its commitment to quality food and exceptional customer service. Founded as a family business, Five Guys has grown exponentially over the years, expanding to more than a thousand locations across North America. The company prides itself on maintaining its family-oriented values and fostering a supportive and inclusive work environment for its employees. With a strong emphasis on integrity, teamwork, and delivering an outstanding customer experience, Five Guys continues to be a leader in the restaurant industry.
The leadership position at Five Guys offers a unique opportunity for experienced restau... Show More
The leadership position at Five Guys offers a unique opportunity for experienced restau... Show More
Job Requirements
- Two plus years of leadership experience in the restaurant industry with financial responsibility
- Strong passion for creating a positive work environment
- Fanatical commitment to serving great food with a friendly attitude
- Honest, energetic, motivational, and fun personality
- High standards for self and team
- Immediate eligibility for family bonding leave
- Willingness to lead by example and perform hands-on tasks
Job Qualifications
- Minimum two years of leadership experience in the restaurant industry
- Proven ability to manage financial results
- Strong leadership and team-building skills
- Excellent communication and interpersonal skills
- Commitment to company values and high standards
- Passion for customer service and food quality
- Ability to inspire and motivate others
Job Duties
- Manage restaurant operations to ensure financial success
- Lead and motivate team members to provide exceptional customer service
- Maintain high food safety and quality standards
- Implement company policies and procedures consistently
- Conduct secret shops and use feedback to improve performance
- Oversee scheduling, inventory, and cost control
- Foster a positive and fun work environment
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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