Job Overview
Employment Type
Temporary
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible benefits program
Dental
Vision
prescription drugs
disability
Extended health coverage
401k
Profit sharing
In-house certification
Training
Career advancement opportunities
Special employee discounts
employee appreciation events
Positive employee culture
Rewards for performance
Job Description
NuProduce Solutions is a leading provider of specialty produce solutions catering to a diverse clientele including food service providers, wholesalers, hospitality sectors, event planners, retail customers, and more. Renowned for their expertise in sourcing the freshest fruits and vegetables year-round, NuProduce Solutions prides itself on delivering high-quality produce solutions that meet the complex needs of the food industry. The company has established a reputation for reliability, quality, and innovative service, making it a trusted partner for businesses seeking top-notch produce. Based in the United States, NuProduce Solutions operates with a customer-centric approach that values partnerships and aims to support the... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food processing or manufacturing preferred
- ability to work flexible hours including weekends and holidays
- physical capability to lift and stand for extended periods
- strong communication skills in English
- dependability and accountability in attendance and task completion
- willingness to follow safety and GMP standards
Job Qualifications
- Ability to work in a fast-paced environment
- English speaking skills required
- able to lift up to 50lbs
- able to stand and bend to complete tasks
- accountable and dependable
- open to work in a changing work environment and able to multitask
- flexibility in working schedule (weekend and holidays as required)
- experience in food manufacturing procedures is a plus
- reliable means of transportation is an asset
Job Duties
- Working in a cooler environment
- operating machines on the production line
- cutting, peeling, and sorting fruits and vegetables
- meeting production outputs
- following GMP practices
- cleaning of equipment
- communicating quality issues to supervisors and/or managers
- working in a team environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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