Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Rotating Shifts
Standard Hours
Benefits
401(k)
cell phone stipend
Referral Bonus
Employee Discounts
competitive salary
training programs
Career growth opportunities
Job Description
Sunpro is a reputable and progressive company recognized for its commitment to building better communities through innovative and sustainable energy solutions. Established as a leader in the solar industry, Sunpro prioritizes employee satisfaction and growth by fostering a diverse and inclusive workplace culture. The company is known for its stability, rapid growth, and a strong focus on employee development, which includes continuous training, competitive compensation packages, and a comprehensive benefits program. With a dedication to making a positive impact both environmentally and socially, Sunpro emphasizes projects that benefit local communities while delivering reliable services to its customers. The company’s core... Show More
Job Requirements
- Prior cooking or food service experience required
- Food handler's permit or other relevant culinary certifications is advantageous
- Ability to handle medium physical work including exerting up to 25 lbs of force regularly
- Ability to perform repetitive motions and frequent bending
- Ability to stand for extended periods and lift as required
- Ability to work in hot environments and tolerate noise
- Ability to communicate verbally with customers and team members
- Provide regular and predictable attendance
Job Qualifications
- Prior cooking or food service experience
- Knowledge of food safety practices including proper storage, handling, and temperature control
- Professional communication and interpersonal skills
- Ability to handle multiple tasks effectively
- Ability to identify issues with food or equipment and find solutions promptly
- Ability to work in a collaborative team environment
- Demonstrated initiative and reliability with minimal supervision
Job Duties
- Visualize, fulfill, and implement the company vision and core values
- Maintain a positive, motivated attitude in the workplace
- Prepare and cook chicken, snacks, and other food items according to company standards
- Ensure all meals are prepared in a safe and hygienic manner
- Ensure that all food items meet safety and quality standards, including checking temperatures, storage conditions, and freshness
- Regularly clean and sanitize cooking equipment, kitchen surfaces, and food prep areas
- Track inventory of food supplies and ingredients, including ordering or restocking as necessary to meet demand
- Report any malfunctioning or broken equipment to management
- Maintain a clean and professional working environment
- Collaborate with other team members to ensure smooth kitchen operations and timely food preparation during busy hours
- Attend and participate in all company sponsored training programs as required
- Adhere to all safety protocols and company policies and procedures
- Perform any other duties, responsibilities or tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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