Sunpro

Gas Station Cook

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

401(k)
cell phone stipend
Referral Bonus
Employee Discounts
competitive salary
Career growth opportunities
training programs

Job Description

Sunpro is a leading company dedicated to building better communities through its innovative and stable business operations. Known for its diversified and inclusive company culture, Sunpro places a strong emphasis on valuing its employees by fostering a work environment that promotes growth, motivation, and collaboration. By choosing to work at Sunpro, employees are welcomed into a community where their professional contributions are recognized and rewarded. The company offers competitive salaries and a comprehensive suite of benefits designed to support employee well-being and career advancement. These benefits include a generous 401(k) plan with a high percentage match, cell phone stipends, referral... Show More

Job Requirements

  • Prior cooking/food service experience required
  • Food handler's permit or relevant culinary certifications is advantageous
  • Ability to exert up to 25 lbs of force regularly
  • Ability to perform repetitive motions associated with operating cooking equipment
  • Frequent bending, standing for extended periods, and lifting required
  • Ability to work in hot environments such as kitchen and fryer areas
  • Ability to tolerate noise from cooking equipment and customer traffic
  • Ability to communicate verbally with customers and team members
  • Provide regular and predictable attendance

Job Qualifications

  • Prior cooking/food service experience
  • Knowledge of food safety practices including proper storage, handling, and temperature control
  • Professional communication and interpersonal skills
  • Ability to effectively handle multiple tasks
  • Ability to identify issues with food or equipment and find solutions promptly
  • Ability to work in a collaborative environment and communicate effectively within the team
  • Demonstrate initiative and reliability with minimal supervision
  • Food handler's permit or relevant culinary certifications is advantageous

Job Duties

  • Visualize, fulfill, and implement the company vision and core values
  • Maintain a positive, motivated attitude in the workplace
  • Prepare and cook chicken, snacks, and other food items according to company standards
  • Ensure all meals are prepared in a safe and hygienic manner
  • Ensure that all food items meet safety and quality standards, including checking temperatures, storage conditions, and freshness
  • Regularly clean and sanitize cooking equipment, kitchen surfaces, and food prep areas
  • Track inventory of food supplies and ingredients, including ordering or restocking as necessary to meet demand
  • Report any malfunctioning or broken equipment to management
  • Maintain a clean and professional working environment
  • Collaborate with other team members to ensure smooth kitchen operations and timely food preparation during busy hours
  • Attend and participate in all Company sponsored training programs as required
  • Adhere to all safety protocols and Company policies and procedures
  • Perform any other duties, responsibilities or tasks as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location