
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $40.00
Work Schedule
Flexible
Day Shifts
Benefits
employee discount
Flexible Schedule
Food provided
Health Insurance
Job Description
Wagaya Japanese Restaurant is a well-established dining establishment located in the vibrant Emory Village neighborhood of Atlanta, Georgia. Known for its commitment to delivering an authentic Japanese dining experience, Wagaya specializes in both traditional and contemporary Japanese cuisine. This includes a diverse menu featuring freshly prepared sushi, classic Japanese dishes such as ramen and donburi, and a variety of other flavorful offerings that capture the essence of Japan's culinary heritage. The restaurant prides itself on its fast-paced, high-volume service environment, accommodating a broad spectrum of customers who appreciate genuine Japanese food served with quality and care.
At Wagaya, the wo... Show More
At Wagaya, the wo... Show More
Job Requirements
- high school diploma or equivalent
- at least one year experience in full service restaurant
- ability to work flexible shifts including mornings, days, and evenings
- reliable transportation or plan to relocate to Atlanta, GA
- willingness to comply with restaurant policies and procedures
- ability to stand and walk for extended periods
- preferred driver’s license
Job Qualifications
- minimum of one year experience in a full-service restaurant
- strong communication and interpersonal skills
- ability to work in a fast-paced and high-volume environment
- knowledge of Japanese cuisine is a plus but not mandatory
- basic math skills for handling transactions
- ability to multitask and maintain a positive attitude under pressure
Job Duties
- greet and seat customers promptly and courteously
- take accurate food and beverage orders and relay them to the kitchen and bar staff
- provide detailed information about menu items and specials to enhance customer experience
- serve food and drinks in a timely manner ensuring customer satisfaction
- handle payments and process transactions accurately
- maintain cleanliness and organization of dining areas and workstation
- respond promptly to customer inquiries and resolve any issues to ensure a positive dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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