Full Time Line Cook - Portland Harbor Hotel - (Expired Job)

Portland, ME, USA|Onsite

This job is no longer active

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Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $16.00 - $20.25

Work Schedule

Standard Hours

Benefits

Medical insurance

Dental Insurance

Vision Insurance

flexible spending accounts

Wide-Array of Supplemental Insurance Offerings

Paid Time Off Programs

Employee assistance program

401k plan

Hotel discount travel program

exclusive associate discounts

Training and development programs

Career advancement opportunities

Job Description

Portland Harbor Hotel, a Colwen Hotels property, is a premier hospitality establishment located in the heart of Portland, Maine. As part of the esteemed Colwen Hotels collection, this hotel provides a welcoming and comfortable atmosphere for both leisure and business travelers. Renowned for its blend of historic charm and modern amenities, Portland Harbor Hotel is committed to delivering exceptional guest experiences through its dedicated staff and high standards of service. Colwen Hotels is known for its focus on employee development, inclusive culture, and providing opportunities for career advancement within the hospitality industry.

The Portland Harbor Hotel is currently seeking experien... Show More

Job Requirements

Excellent verbal and written communication skills
Basic understanding of or ability to learn basic sanitation and regulations for workplace safety
Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
Ability to function well in a fast-paced and sometimes stressful environment
Ability to work quickly and efficiently
Ability to work well with a team
Ability to maintain personal hygiene
Prior related experience preferred
ServSafe or safe food handling certification as required by individual property

Job Qualifications

Excellent verbal and written communication skills
Basic understanding of or ability to learn basic sanitation and regulations for workplace safety
Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
Ability to function well in a fast-paced and sometimes stressful environment
Ability to work quickly and efficiently
Ability to work well with a team
Ability to maintain personal hygiene
Prior related experience preferred
ServSafe or safe food handling certification as required by individual property