Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending account
Employer Paid Life Insurance
Paid Time Off
Paid holidays
401k with employer match
Wellness Program
Employee assistance program
Education Assistance
Job Description
Immanuel Communities is a reputable and compassionate organization dedicated to providing high-quality senior living services. The organization is well-known for its commitment to serving others and fostering meaningful connections among its team members and residents. Immanuel Communities operates various senior living facilities, including Trinity Village, located at 522 West Lincoln Street, Papillion, NE 68046. Trinity Village offers 40 independent living and 30 assisted living apartment homes, catering to the unique needs of senior residents with a focus on comfort, care, and community engagement.
The role of Lead Cook at Immanuel Communities is a critical position that ensures the delivery o... Show More
The role of Lead Cook at Immanuel Communities is a critical position that ensures the delivery o... Show More
Job Requirements
- Must be at least 19 years old
- Must have at least two years of cooking experience above fast food or fast casual
- BLS certification or willingness to obtain if hired
- Availability to work any day of the week including weekends and holidays
- Must pass a background check and drug screen prior to hire
- Authorization to work full-time in the United States
- Ability to work the specified hours of 10:00 AM to 6:00 PM
Job Qualifications
- Minimum two years cooking experience beyond fast food or fast casual level
- BLS (Basic Life Support) certification or willingness to obtain upon hire
- Ability to work 10:00 AM to 6:00 PM including weekends and holidays
- Strong culinary skills in diverse cooking methods
- Capability to supervise and coordinate kitchen staff
- Commitment to maintaining cleanliness and food safety standards
- Excellent communication and teamwork skills
Job Duties
- Prepare high-quality meals ensuring proper portioning and appealing presentation
- Perform various food preparation methods including baking, grilling, stove-top, and oven cooking
- Oversee kitchen cleanliness and maintain sanitary standards
- Supervise and support other cooks and kitchen staff
- Monitor the progress and skills development of kitchen team members
- Manage kitchen projects and aspects of food preparation
- Ensure compliance with health and safety regulations in food handling
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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