Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
Health savings account
Flexible spending account
Employer Paid Life Insurance
Paid Time Off
Paid holidays
paid floating holidays
Volunteer time off
401k with employer match
Wellness Program
Employee assistance program
education assistance program
Job Description
Immanuel Communities is a respected organization known for its commitment to enriching the lives of its residents through dedicated services and a supportive community environment. Operating in the senior living and care sector, Immanuel Communities offers a range of living options including independent living apartments, assisted living, residential care apartment homes, and skilled nursing suites. The organization is headquartered with facilities such as Deerfield located in Urbandale, Iowa, which includes 122 independent living apartment homes, 32 independent living patio homes, 20 assisted living units, 24 residential care apartment homes, and 30 long-term care or skilled nursing suites. This diverse range... Show More
Job Requirements
- Minimum age of 18 years old
- Two years of cooking experience beyond fast food or fast casual
- Experience in supervisory, training, or mentoring roles in kitchen
- Basic Life Support certification or willingness to obtain
- Flexibility to work breakfast, lunch, and dinner shifts including weekends and holidays
- Authorization to work in the United States
- Passing background check and drug screening
- Commitment to uphold company’s mission and values
Job Qualifications
- Minimum two years of cooking experience beyond fast food and fast casual
- Experience in supervisory, training, or mentoring roles in the kitchen
- Basic Life Support (BLS) certification or willingness to obtain
- Ability to work flexible shifts including weekends and holidays
- Strong organizational and leadership skills
- Knowledge of food safety and kitchen sanitation practices
- Excellent communication and teamwork abilities
Job Duties
- Prepare high-quality meals appealing to residents
- Oversee food preparation activities including baking, grilling, stove-top, and oven cooking
- Ensure kitchen cleanliness and sanitation
- Supervise and mentor kitchen staff and cooks
- Manage kitchen projects and food preparation processes
- Maintain food portion control and presentation standards
- Collaborate with team members to ensure meal service runs smoothly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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