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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $27.94
Work Schedule
Weekend Shifts
Benefits
Parking discounts
Paid meal breaks
Learning programs
401k retirement plans
Opportunity to develop your talent
Corporate social responsibility activities
Fun elegant atmosphere
Job Description
The Fairmont Olympic Hotel is a prestigious and historic landmark located in the vibrant heart of downtown Seattle. Established as one of the city's most iconic destinations, the hotel combines timeless elegance with modern luxury, offering guests an unparalleled experience steeped in rich history and sophisticated hospitality. Known for its majestic architecture and exceptional service standards, the Fairmont Olympic Hotel prides itself on delivering a unique blend of comfort, style, and tradition that has made it a beloved institution in Seattle. Whether catering to business travelers, tourists, or locals, the hotel offers an exquisite setting that elevates every occasion into... Show More
Job Requirements
- Valid authorization to work in the USA
- Food Handlers Card
- MAST Permit
- Ability to work in fast paced environments
- Available to work early morning, weekends, and holidays
Job Qualifications
- Prior upscale serving experience preferred
- Ability to work in fast paced environments
- Must hold valid authorization to work in the USA
- Available to work early morning, weekends, and holidays
- Food Handlers Card and MAST Permit required
Job Duties
- Create an outstanding dining experience for our guests by ensuring their needs are met promptly
- Prepare and serve a wide range of beverages including cocktails, wines, beers, and non-alcoholic beverages, with impeccable presentation and attention to detail
- Have an extensive knowledge of all menu items and their preparation
- Take guest orders while making menu recommendations
- Set up and maintain a clean and organized dining area
- Assist with table turnover and maintain a smooth flow of service during peak hours
- Collaborate with colleagues and kitchen staff to ensure guest satisfaction
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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