Full-time Kitchen Teammate | Fat Dogs Truck Stop Lincoln
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $36,400.00 - $58,300.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Employee assistance program
Job Description
The hiring establishment is a dynamic food service operation dedicated to delivering exceptional culinary experiences and outstanding customer service within their kitchen and sales floor environment. This company is focused on creating a warm, welcoming atmosphere for every guest while maintaining high standards for food safety, cleanliness, and operational efficiency. Known for valuing team collaboration and proactive communication, the company emphasizes guest satisfaction and safety as core elements of its mission. The kitchen team forms the backbone of its service delivery, playing an essential role in food preparation, customer interaction, and overall guest experience enhancement.
As a Kitchen Teamm... Show More
As a Kitchen Teamm... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in food service or customer service preferred
- ability to follow food safety and security protocols
- strong communication skills
- reliability and punctuality
- ability to perform cleaning duties and food preparation tasks
- physical ability to stand for extended periods
- availability to work flexible hours including weekends
- positive attitude and team-oriented mindset
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or customer service is an advantage
- knowledge of food safety standards and cleaning protocols
- ability to communicate effectively and maintain positive interpersonal relationships
- strong attention to detail and reliability
- ability to work in a fast-paced environment and handle multiple tasks
- commitment to maintaining a safe and clean work environment
Job Duties
- providing experience excellence for guests in their location
- taking care of guest purchases, inquiries, special requests, and concerns with a kind demeanor
- providing exceptional service that exceeds guest expectations
- completing tasks delegated from the daily kitchen checklist and ensuring completion
- preparing food according to safe food preparation guidelines
- completing assigned cleaning tasks in the kitchen and on the salesfloor hot food displays while maintaining a positive presence for the guest
- protecting guest information including rewards, payment, and identification data
- following security protocols for guest and team safety
- following all food safety and cleaning protocols to ensure a safe food preparation environment
- maintaining positive communication with the team to support a collaborative working environment
- helping to foster a store culture that services guests beyond expectations
- resolving customer issues proactively
- maintaining consistent attendance and communicating in advance with supervisors regarding absences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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