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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.86
Work Schedule
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending account
Employer Paid Life Insurance
Paid Time Off
Paid holidays
Volunteer time off
401(k) with employer match
Wellness Program
Employee assistance program
education assistance program
Job Description
Immanuel Communities is a well-established organization dedicated to providing exceptional care and services within the community, with a specific focus on senior living. Located in Lincoln, Nebraska, The Landing is one of its premier residential facilities offering a warm and supportive environment for its residents. The Landing features 90 independent living apartments, 24 assisted living spaces, and 14 memory support apartment homes, ensuring comprehensive care tailored to meet various needs. Immanuel Communities is committed to creating meaningful experiences for its residents and providing a supportive workplace for its employees. As a reputable organization in the senior housing sector, Immanuel Communities... Show More
Job Requirements
- High school diploma or GED
- Minimum one year of cooking experience beyond fast food or fast casual
- Ability to work the scheduled hours, Wednesday through Saturday 11 a.m. to 7 p.m. and Sunday 6 a.m. to 2 p.m.
- Authorized to work in the United States on a full-time basis
- Successfully complete a background check and drug screen prior to hire
- Willingness to comply with company policies and procedures
Job Qualifications
- High school diploma or GED
- One year of cooking experience beyond fast food or fast casual
- Knowledge of food preparation and cooking techniques
- Ability to maintain cleanliness and safety in the kitchen
- Strong communication and teamwork skills
- Reliable and punctual with a good work ethic
Job Duties
- Prepare food using a variety of cooking techniques including baking, grilling, stove-top, and oven cooking
- Clean and maintain the kitchen area ensuring sanitation and safety standards are met
- Assist with general kitchen duties as needed to support smooth operation
- Collaborate with kitchen staff to deliver timely meal services
- Monitor food inventory and communicate supply needs
- Follow food safety regulations and guidelines strictly
- Support a positive work environment through teamwork and effective communication
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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