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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.50 - $17.20
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Tops Friendly Markets is a well-established grocery store chain known for its commitment to providing exceptional customer service and high-quality products to local communities. As a friendly neighborhood store, Tops aims to save customers time and money by offering a diverse selection of fresh goods, including quality bakery products. The company fosters a welcoming environment for both its customers and employees, emphasizing teamwork, safety, and continuous improvement in all areas of operation.
Tops is currently seeking a dedicated and experienced Baker to join their Bakery Department. This role is vital for maintaining the bakery's high-quality standards and ensuring that ba... Show More
Tops is currently seeking a dedicated and experienced Baker to join their Bakery Department. This role is vital for maintaining the bakery's high-quality standards and ensuring that ba... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to read, write, and perform basic math functions
- Possess basic computer skills
- Possess strong communication skills
- Ability to prioritize multiple tasks without supervision
- Ability to maintain a clean work area
- Must be able to operate bakery equipment such as mixer, oven, fryer, proofer, pallet jack, pan washer, slicer, baler/compactor, jelly pump, ladder, knife/box cutter, computerized label machine, and computer
- Physical capability to lift/carry loads up to 50 pounds and push/pull loads up to 350 pounds
- Adhere to all Federal, State, and Local regulations as well as company policies regarding bakery operations, safety, and sanitation
Job Qualifications
- Ability to read, write, and perform basic math functions
- Possess basic computer skills
- Possess strong communication skills
- Reasonable knowledge in storing, preparing, and maintaining bakery products
- Ability to follow and adjust recipes to ensure product quality
- Experience with bakery equipment operation preferred
Job Duties
- Follow all Federal, State, and Local regulations as well as company policies regarding bakery operations, safety, and sanitation
- Maintain a 'Clean as you go' work area
- Adhere to company policy through proper processing, preparation, and packaging of product, including following recipes, packaging, and displaying properly
- Complete all necessary paperwork relating to Bakery Department
- Maintain organized and supplied bakery supply storage area
- Prepare bakery products in adherence with quality standards
- Prioritize multiple tasks without supervision
- Minimize shrink through proper handling and storing of product
- Ensure equipment is in proper working condition
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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