You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.25 - $17.50
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay (except California)
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
Equal opportunity employer policies
Job Description
Flynn Group, established by Greg Flynn in 1999, embarked on its journey by acquiring eight Applebee's restaurants. Over the last two decades, the company expanded extensively by constructing new stores and acquiring other franchise operations to become the world's largest Applebee's franchisee. This solid foundation enabled Flynn Group to diversify into various other acclaimed brands, geographic regions, and industries, setting a benchmark in franchising and restaurant operations. Today, the Flynn Group operates over 460 Applebee's restaurants across 24 states, solidifying its leadership position in the restaurant franchise arena.
Flynn Applebee's represents one of the seven flagship brands under Flynn... Show More
Flynn Applebee's represents one of the seven flagship brands under Flynn... Show More
Job Requirements
- must be at least 18 years old
- ability to communicate effectively in English
- physical capacity to stand and move for extended periods
- ability to lift up to 50 pounds safely
- willingness to work flexible hours including evenings and weekends
- commitment to workplace safety and hygiene standards
- ability to wear protective clothing and follow cleaning procedures
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation role preferred
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation
- physical ability to stand for long periods and lift up to 50 pounds
- willingness to adhere to safety and health protocols
Job Duties
- prepare menu items according to company standards
- maintain cleanliness and safety in the kitchen area
- communicate effectively with team members and dining room staff
- follow food safety and hygiene regulations
- assist in inventory management and stock replenishment
- work efficiently under pressure in a fast-paced environment
- wear required protective gear and maintain personal hygiene throughout the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All