Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Career development opportunities
Employee wellness programs
Retirement Plan
Job Description
Allegro Living, LLC is a reputable senior living operator recognized for its outstanding commitment to quality care and exemplary service, evidenced by its recognition as a Great Place to Work. The company centers its mission on people, ensuring that every resident experiences a supportive, compassionate, and engaging environment. Allegro Living operates multiple communities, including the Alto Warner Robins location, where it offers senior residents high-quality living experiences with services tailored to their unique needs. As a senior living operator, Allegro Living combines professional healthcare, hospitality, and culinary expertise to enhance the quality of life for seniors, supporting their wellness and... Show More
Job Requirements
- Must be a minimum of 18 years of age
- High school diploma or equivalent
- Must possess current manager's level food handler permit
- Must have positive Criminal Background Screening
- The Community is a drug free workplace
- Associates are subject to adherence to the Company Drug Free Workplace policy
Job Qualifications
- Must be a minimum of 18 years of age
- High school diploma or equivalent
- Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork
- Must possess good time management skills and a keen awareness of safety
- Must possess current manager's level food handler permit
- Must have positive Criminal Background Screening
- Minimum one (1) year related cooking experience or equivalent preferred
- Some software and computer skills preferred
Job Duties
- Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion
- Supervise the kitchen under the direction of the Dining Services Director and ChefLead Cook
- Prepare high quality meals consistent with local customs and tastes
- Consistently adhere to the standard recipes, the budgeted costs and Company policies
- Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils
- Properly maintain all kitchen equipment
- Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of food borne illness and the spread of communicable disease
- Approach residents and associates in a friendly, service-oriented manner
- Other job duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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