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Immanuel

Full time Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Retirement Plan
Wellness Program
Employee assistance program
Education Assistance
401k with employer match

Job Description

Immanuel Communities is a distinguished organization committed to excellence in senior living and care. With decades of experience, Immanuel has established itself as a leader in providing supportive, compassionate, and high-quality living environments for seniors. Its core mission revolves around creating meaningful experiences and enriching the lives of residents, family members, and employees alike. Immanuel Communities operates multiple senior living communities that incorporate independent living, assisted living, and memory support services to cater comprehensively to various resident needs.

One of their notable locations, Yankee Hill Village, situated at 8401 South 33rd Street, Lincoln, Nebraska, features a well-rounded residential fac... Show More

Job Requirements

  • Minimum age of 18 years
  • high school diploma or GED
  • at least one year of culinary experience
  • ability to work full-time with flexible shifts
  • pass background check
  • pass drug screening
  • authorization to work in the United States
  • willingness to comply with company policies and procedures

Job Qualifications

  • High school diploma or GED
  • minimum one year of culinary experience
  • knowledge of food safety and sanitation standards
  • ability to work flexible hours
  • strong communication skills
  • team-oriented mindset
  • basic cooking and kitchen equipment skills

Job Duties

  • Prepare various types of food including baking, grilling, stove-top and oven cooking
  • clean kitchen areas and maintain hygiene standards
  • assist with any kitchen duties as needed
  • ensure food safety and sanitation compliance
  • collaborate with team members to deliver quality meals
  • manage food inventory and supplies
  • follow recipes and dietary guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location