Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.75 - $20.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Flexible Schedule
Job Description
Price Chopper is a well-established supermarket chain committed to providing quality products and exceptional customer service to its shoppers. Known for a broad range of groceries, fresh bakery items, and everyday essentials, Price Chopper consistently aims to offer a convenient and friendly shopping experience. The company fosters a welcoming environment for employees and customers alike, emphasizing teamwork, community engagement, and adherence to high sanitation standards. As part of a reputable grocery business, Price Chopper offers competitive wages and opportunities for employee growth across multiple locations. Employment is typically full-time or part-time, with hourly wages ranging from $15.75 to $20.00, depending... Show More
Job Requirements
- Must be at least 18 years of age
- adhere to company and state sanitation guidelines
- ability to operate bakery equipment safely
- previous bakery or customer service experience preferred
- availability to work flexible shifts including weekends
- ability to stand for extended periods
- capability to work in a fast-paced environment
Job Qualifications
- Basic literacy skills
- basic computer skills
- 6 to 12 months of related experience
- strong communication skills
- ability to maintain customer service standards
- satisfactory performance reviews
Job Duties
- Provide fast, friendly, helpful and efficient customer service
- smile, make eye contact and thank customers upon fulfilling requests
- maintain a neat, clean and organized workstation according to 5S standards
- ensure product availability, quality, outstanding service and sanitary conditions
- maintain proper variety of cakes to meet customer needs
- assist Bakery Manager with yearly inventory maintenance
- maintain daily variety standards such as butter cream and seasonal colors
- manage production and shrink according to company guidelines
- operate bakery equipment including ovens, mixers and utensils
- lead baker in absence of manager and first clerk
- fulfill all customer special orders including cakes
- adhere to all company policies and procedures
- ensure associates comply with corporate and state sanitation regulations
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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