Price Chopper/Market 32

Full-Time Cake Decorator

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $15.75 - $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Flexible Schedule

Job Description

Price Chopper is a well-established supermarket chain committed to providing quality products and exceptional customer service to its shoppers. Known for a broad range of groceries, fresh bakery items, and everyday essentials, Price Chopper consistently aims to offer a convenient and friendly shopping experience. The company fosters a welcoming environment for employees and customers alike, emphasizing teamwork, community engagement, and adherence to high sanitation standards. As part of a reputable grocery business, Price Chopper offers competitive wages and opportunities for employee growth across multiple locations. Employment is typically full-time or part-time, with hourly wages ranging from $15.75 to $20.00, depending... Show More

Job Requirements

  • Must be at least 18 years of age
  • adhere to company and state sanitation guidelines
  • ability to operate bakery equipment safely
  • previous bakery or customer service experience preferred
  • availability to work flexible shifts including weekends
  • ability to stand for extended periods
  • capability to work in a fast-paced environment

Job Qualifications

  • Basic literacy skills
  • basic computer skills
  • 6 to 12 months of related experience
  • strong communication skills
  • ability to maintain customer service standards
  • satisfactory performance reviews

Job Duties

  • Provide fast, friendly, helpful and efficient customer service
  • smile, make eye contact and thank customers upon fulfilling requests
  • maintain a neat, clean and organized workstation according to 5S standards
  • ensure product availability, quality, outstanding service and sanitary conditions
  • maintain proper variety of cakes to meet customer needs
  • assist Bakery Manager with yearly inventory maintenance
  • maintain daily variety standards such as butter cream and seasonal colors
  • manage production and shrink according to company guidelines
  • operate bakery equipment including ovens, mixers and utensils
  • lead baker in absence of manager and first clerk
  • fulfill all customer special orders including cakes
  • adhere to all company policies and procedures
  • ensure associates comply with corporate and state sanitation regulations
  • perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.