FULL TIME BUSSER - ROOTS (MORRISTOWN) OPEN AVAILABILITY A MUST! (~$20-25/HR inclusive of tips)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
flexible scheduling
Daily family meal
Optional emergency fund
Employee Referral Program
Paid sick leave
Job Description
Harvest Restaurant Group is a prominent hospitality company renowned for delivering exceptional dining experiences through its diverse portfolio of restaurants, including the prestigious Roots Steakhouse located in Morris Plains, New Jersey. As a leader in the restaurant industry, Harvest Restaurant Group is committed to upholding the highest standards of hospitality, quality, and service to create memorable moments for all guests. The company prides itself on fostering a positive work environment that encourages teamwork, professional growth, and a passion for excellence among its staff.
The role of a Busser/Food Runner at Harvest Restaurant Group plays a vital part in ensurin... Show More
The role of a Busser/Food Runner at Harvest Restaurant Group plays a vital part in ensurin... Show More
Job Requirements
- Fast learner and able to follow direction
- Knowledge of food and beverage preferred
- Displays a confident and professional appearance
- Attention to detail and ability to meet deadlines
- High school diploma preferred
Job Qualifications
- High school diploma preferred
- Ability to learn quickly and follow directions
- Knowledge of food and beverage preferred
- Displays a confident and professional appearance
- Attention to detail and ability to meet deadlines
Job Duties
- Provide the highest quality service to guests at all times
- Report on time and in proper uniform, always clocking in and out as required
- Promote teamwork within the restaurant, creating a positive work environment
- Ensure the highest levels of cleanliness and organization throughout the restaurant at all times
- Properly execute all necessary steps of service
- Respond positively to any guest requests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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