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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
employee training
flexible schedule
Job Description
Nelson's Green Brier Distillery is a renowned distillery located in Tennessee, celebrated for its craft spirits and commitment to quality. With a rich history and a passion for tradition, the distillery combines expert craftsmanship with innovation to produce premium whiskey and other fine spirits. Known for its award-winning products, Nelson's Green Brier Distillery is not only a producer of exceptional beverages but also a vibrant destination for visitors who want to experience a blend of heritage and contemporary distilling techniques. Committed to sustainable practices and community engagement, Nelson's Green Brier Distillery has built a strong reputation both locally and nationally... Show More
Job Requirements
- Work independently and as part of a team to prepare and serve beverages
- engage professionally with customers while handling transactions using a point of sale system
- maintain cleanliness by sanitizing equipment and utensils at the beginning and end of each shift
- be on your feet for extended periods, managing a physically demanding environment
- handle various physical tasks such as reaching, bending, and lifting as required
- thrive in a bustling and energetic atmosphere
- follow any specific dress code, including wearing close-toed shoes and appropriate attire
- comply with good manufacturing practices when handling food, including maintaining personal grooming standards
Job Qualifications
- High school diploma or equivalent
- prior bartending or mixology experience preferred
- excellent customer service and communication skills
- ability to work in a fast-paced environment
- knowledge of Tennessee alcohol laws and regulations
- familiarity with point of sale systems
- ability to work both independently and as part of a team
- strong attention to detail and organizational skills
Job Duties
- Prepare a variety of alcoholic and non-alcoholic beverages for guests
- welcome and interact with customers, efficiently taking food and drink orders
- assess customer preferences to provide tailored recommendations
- craft cocktails according to the specifications unique to Nelson's
- curate and display an enticing bar menu
- verify customer identification in compliance with Tennessee's age requirements
- restock supplies and maintain bar inventory before and after shifts
- deliver an outstanding guest experience by staying attentive and responsive
- adhere to all food and beverage regulations set forth by the State of Tennessee
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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