Thompson Seattle

Full Time Bartender - The Nest

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
retirement savings plan
basic life insurance
Short term disability insurance
new child leave
Adoption assistance
Compassionate Leave
Paid Time Off
Vacation Time
sick leave
Extended illness days
Holiday pay
colleague discounted rates
complimentary room nights
Flexible spending account
Subsidized ORCA pass
Tuition Reimbursement
Complimentary dry cleaning
Employee assistance program

Job Description

The Nest is a premier rooftop bar located atop the renowned Thompson Seattle hotel, one of the city's most iconic hospitality destinations. This sophisticated venue offers guests breathtaking panoramic views of Elliott Bay and the Olympic Mountains, making it a standout destination for both locals and visitors seeking an elevated bar experience. With its unique combination of striking scenery and an upscale atmosphere, The Nest goes beyond a traditional bar setting to provide an unforgettable experience. The focus on seasonal ingredients highlights the rich flavors and culinary heritage of the Pacific Northwest, reflected not only in the carefully crafted cocktails... Show More

Job Requirements

  • Minimum of high school diploma or equivalent
  • Prior bartending experience preferred
  • Ability to work flexible hours including nights and weekends
  • Excellent communication and interpersonal skills
  • Must be able to stand for long periods
  • Knowledge of pacific northwest seasonal ingredients a plus
  • Compliance with local alcohol service regulations

Job Qualifications

  • Strong background in mixology mastery
  • Experience in bar operations including inventory control
  • Ability to serve high volumes of guests with speed and efficiency
  • Skilled in customer engagement and building rapport
  • Creative approach to developing signature cocktails
  • Attention to detail in presentation and drink quality
  • Problem-solving skills under pressure
  • Team player in a fast-paced environment
  • Knowledge of alcohol safety and local liquor laws

Job Duties

  • Craft unique and innovative cocktails
  • Provide exceptional guest service and engagement
  • Maintain a clean and organized bar environment
  • Manage inventory control and restock supplies
  • Ensure compliance with responsible alcohol service and safety standards
  • Collaborate with front of house and kitchen teams for smooth operations
  • Handle high-pressure situations and guest requests efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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