Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.98 - $29.05
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Professional development opportunities
Job Description
Aztec Shops Ltd. is a vibrant and dynamic organization dedicated to providing exceptional dining and shopping experiences within the San Diego State University campus community. Established as a cornerstone of campus life, Aztec Shops offers a diverse range of services including retail, residential dining, catering, and hospitality operations that cater specifically to students, faculty, and visitors. Through its commitment to quality, innovation, and customer satisfaction, Aztec Shops plays a pivotal role in enhancing the collegiate experience by delivering high-quality food services and retail products in a welcoming and inclusive environment. The company embraces a culture of respect, diversity, and continuous... Show More
Job Requirements
- Food handler certificate from County of San Diego preferred
- must be able to read, write and understand English
- basic math skills required
- ability to carry out written and verbal instructions
- ability to identify and report deficiencies and unusable products
- ability to utilize leftover products
- manual dexterity to operate utensils, machines and equipment
- ability to lift and move up to 50 pounds
- must be able to stand for prolonged periods
- must comply with company policies and health regulations
Job Qualifications
- Food handler certificate from County of San Diego preferred
- ability to read, write and understand English
- basic math skills including counting, adding, subtracting, multiplying and dividing
- ability to multiply and divide recipes based on production needs
- ability to determine costs of recipes utilizing in-house recipe databases
- ability to use common sense to carry out written and verbal instructions
- ability to identify unusable products and report to management
- ability to identify and utilize leftover products
- ability to use a variety of utensils, machines and equipment
- manual dexterity to use computer and kitchen tools
Job Duties
- Prepares bakery products in high volume as assigned by production records
- follows approved recipes and standards for consistency and accuracy of products
- pastry and cake decoration using piping skills
- ices and cuts cakes, sheet cakes and bars
- works independently from a catering book or order guide to fulfill orders
- maintains cleanliness of workstations at all times
- operates and maintains kitchen equipment in a safe and efficient manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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