Full Time Baker

Raleigh, NC, USA|

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $12.75 - $16.50

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

training programs

Career Development

Job Description

This job opportunity is offered by a reputable company that specializes in fresh food production and retail. This establishment is known for its commitment to maintaining high standards in food quality, customer service, and workplace safety. Operating in the food production industry, the company focuses on baking, processing, packaging, and stocking fresh food products that meet strict Fresh Foods standards. The company prides itself on providing a pleasant work environment for its associates, where teamwork and professional growth are encouraged. With a focus on customer satisfaction and adherence to safety protocols, this company stands out as an employer that values... Show More

Job Requirements

Must be at least 18 years of age
ability to stand and walk regularly
ability to use hands to finger, handle, or feel
ability to reach with hands and arms
ability to talk, hear, taste, and smell
occasional ability to climb or balance and stoop, kneel, or crouch
ability to lift and/or move up to 30 pounds regularly and occasionally up to 50 pounds
specific vision abilities including close vision, color, and depth perception
willingness to participate and successfully complete required training

Job Qualifications

High school diploma or general education degree (GED)
one to three months related experience and/or training
ability to read and comprehend simple instructions
ability to write simple correspondence
ability to effectively present information in one-on-one and small group situations
ability to add and subtract two digit numbers and perform operations using American money and weight units
ability to apply commonsense understanding to carry out detailed but uninvolved instructions
completion of company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge