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Job Overview

briefcase

Employment Type

Full-time

Job Description

This job opportunity is offered by a well-established company specializing in fresh foods retail and baking, operating within a dynamic and customer-focused environment. The company is committed to providing high-quality fresh food products to its customers while maintaining rigorous standards for food safety and customer service. Known for a culture that values teamwork, training, and an inclusive environment, the company continuously strives to uphold excellence in product preparation and customer satisfaction. Employees are provided with comprehensive training programs encompassing food sanitation, customer service, safety, and product knowledge to ensure a consistent and superior shopping experience for all patrons.

This full-... Show More

Job Requirements

  • Be at least 18 years of age
  • complete companys training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
  • ability to add and subtract two-digit numbers and perform operations using American money and weight measurement
  • ability to apply commonsense understanding to carry out detailed but uninvolved instructions
  • physically able to stand, walk, use hands to finger, handle or feel, reach with hands and arms, talk or hear, taste or smell
  • occasionally climb or balance and stoop, kneel, or crouch
  • regularly lift and or move up to 30 pounds, occasionally lift up to 50 pounds
  • vision abilities including close vision, color, and depth perception
  • able to work in moderate to extreme temperature environments and exposed to moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals
  • ability to work in a moderate to loud noise environment

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience or training or an equivalent combination of education and experience
  • ability to read and comprehend simple instructions, short correspondence, and memos in English
  • ability to write simple correspondence in English
  • ability to effectively present information in one-on-one and small group situations
  • exceptional interpersonal skills

Job Duties

  • Bake products according to standards
  • process fresh foods products
  • package fresh foods products
  • stock fresh foods products
  • clean work areas
  • provide customer service
  • unload stock
  • reload salvage

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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