Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.39 - $22.50
Benefits
competitive pay
Training and development opportunities
Employee Discounts
Health Insurance
Paid Time Off
Retirement Plan
Safe working environment
Job Description
Harris Teeter is a leading supermarket chain known for its commitment to providing customers with high-quality, fresh, and affordable products. Established with a focus on exceptional customer service and community involvement, Harris Teeter operates numerous stores across multiple states, making it a trusted and preferred grocery destination. The company prides itself on fostering a welcoming and inclusive work environment where associates are supported through comprehensive training programs and opportunities for growth. Harris Teeter is dedicated to ensuring that fresh foods, bakery items, and other products meet the highest standards of quality, safety, and freshness, thereby enhancing the overall shopping experience... Show More
Job Requirements
- Must be at least 18 years of age
- willingness to participate in and successfully complete required training
- exceptional interpersonal skills
- ability to stand, walk, use hands to finger, handle, or feel
- ability to reach with hands and arms
- ability to talk or hear
- ability to taste or smell
- occasional ability to climb, balance, stoop, kneel, or crouch
- ability to regularly lift and/or move up to 30 pounds, occasionally up to 50 pounds
- ability to perform work in moderate environment
- frequently exposed to hot, cool, and extreme cold conditions
- exposure to moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals
- moderate to loud noise level in work environment
- ability to read, write, and understand English
Job Qualifications
- High school diploma or general education degree (GED)
- one to three months related experience and/or training
- ability to read and comprehend simple instructions in English
- ability to write simple correspondence in English
- ability to effectively present information in one-on-one and small group situations
- ability to add and subtract two-digit numbers
- ability to perform operations using units of American money and weight measurement
- ability to apply common sense understanding to carry out detailed but uninvolved instructions
- ability to deal with problems involving a few concrete variables in standardized situations
- complete company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
Job Duties
- Bake products according to standards
- process, package, and stock Fresh Foods products according to Fresh Foods standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
- complete required training
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: