Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Training and Development
Employee Discounts
Retirement Plan
Paid holidays
Job Description
This job opportunity is with a reputable company specializing in fresh food products and bakery goods. The company is committed to maintaining high standards in food quality and customer satisfaction, operating within the fresh foods sector, which demands meticulous attention to product quality, hygiene, and customer service. This position is a full-time role, ideal for individuals who are passionate about food preparation and enjoy working in a dynamic team environment. The company's culture emphasizes teamwork, skill development, and adherence to safety and sanitation protocols to ensure the best product experience for customers.
The role involves baking products following established ... Show More
The role involves baking products following established ... Show More
Job Requirements
- Must be at least 18 years of age
- ability to perform physical demands including standing, walking, lifting up to 30 pounds regularly and up to 50 pounds occasionally, reaching
- ability to handle hot, cool, and extreme cold environments
- ability to work around moving mechanical parts, fumes, and chemicals
- willingness to complete company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
- exceptional interpersonal skills
- capacity to apply common sense to carry out detailed but uninvolved written or oral instructions
Job Qualifications
- High school diploma or GED
- one to three months related experience and/or training or equivalent combination of education and experience
- ability to read and comprehend simple instructions and short correspondence in English
- ability to write simple correspondence in English
- effective presentation skills in one-on-one and small group situations
- ability to perform basic mathematical operations relating to money and weight
Job Duties
- Bake products according to standards
- process, package, and stock fresh foods products according to Fresh Foods Standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
- maintain adherence to food safety and sanitation protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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