Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Job Description
This job opening is with a well-established company known for its commitment to quality and customer satisfaction in the fresh foods industry. The organization operates in a dynamic environment where maintaining high standards of food preparation and customer service is paramount. As a full-time associate, you will be an integral part of a team dedicated to baking products to specific standards, processing, packaging, and stocking fresh food items according to established guidelines. Working in this role means you will handle various responsibilities that contribute directly to the customer experience, including managing inventory by unloading stock and reloading salvage items.
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Job Requirements
- Must be at least 18 years of age
- able to perform essential job duties satisfactorily
- ability to stand, walk, use hands to finger, handle, or feel
- reach with hands and arms
- talk or hear
- taste or smell
- occasionally climb or balance and stoop, kneel, or crouch
- regularly lift and/or move up to 30 pounds (occasionally up to 50 pounds)
- specific vision abilities including close vision, color, and depth perception
- willingness to participate in training
- ability to work in various environmental conditions
- able to follow safety and food handling protocols
Job Qualifications
- High school diploma or general education degree (GED)
- one to three months related experience and/or training
- exceptional interpersonal skills
- ability to read and comprehend simple instructions in English
- ability to write simple correspondence in English
- ability to effectively present information to customers and associates
- basic mathematical skills
- ability to apply commonsense understanding to carry out instructions
- completion of company training programs
Job Duties
- Bake products according to standards
- process, package, and stock fresh foods products according to fresh foods standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
- participate in and complete required training
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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