Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $25.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
flexible spending accounts
Life insurance
short-term disability insurance
401(k) with employer matching
Employee assistance program
Tuition Reimbursement
Employee Referral Bonus Program
hotel discounts
Restaurant Discounts
Job Description
Hotel Indigo Denver Downtown is a distinguished upscale hotel situated in Denver's historic Union Station neighborhood, an area renowned for its vibrant blend of history and modern urban life. With its 180 elegantly designed guest rooms and well-appointed meeting spaces, the hotel caters to both leisure and business travelers seeking a unique experience steeped in the region's rich gold rush heritage. Its prime location offers direct access to I-25 and the RTD Light Rail system connecting to Denver International Airport, making it easily accessible and an ideal hub for exploring the dynamic city of Denver. Hotel Indigo Denver Downtown embraces... Show More
Job Requirements
- High school education or equivalent
- One to two years of related experience
- Ability to lift, push, pull and carry objects weighing 20 to 40 lbs daily
- Ability to bend as required to pick up items or assist in serving
- Ability to stand continuously for extended periods
- Must have open availability
- Ability to cover all areas of the restaurant outlets
- No kneeling or driving required
Job Qualifications
- High school education or equivalent
- Experience of one to two full years in a related position within the company or other organization
- Advanced knowledge of principles and practices in the food profession including management of people and complex problems
- Excellent oral communication skills for interacting with guests and associates
- Strong comprehension for assisting with guest and associate matters and interpreting instructions
- Excellent vision for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules
Job Duties
- Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes, name tag and general appearance standards
- Supervise service of guests, being watchful of signals from guests in need of service
- Assist manager to establish and monitor side-work duty completion
- Maintain bank to SOP, keep it balanced and secure at all times
- Read daily communication sheets from previous shift and prepare one for the following shift
- Check for all personnel call offs and check floor plan for coverage
- Check restaurant for cleanliness and set up
- Check service stands and aisle areas
- Check tables for cleanliness and proper set up
- Communicate daily with restaurant manager with regard to special events, house counts, etc
- Assist restaurant managers in conducting menu classes and taste panels
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: